Gut-Healing Nogurt

Each handmade individual batch of Bloom goes through a 36 hour fermentation at precisely 105.5 degrees. L Reuteri, L Subtilis and Coagulans working in concert to boost Oxytocin, reduce Cortisol, boost collagen synthesis and regulate all hormone function. 1/2 Cup per day and DO NOT BLEND in a blender. (It cuts/degrades the bacteria) 1/2 cup serving=10g Fat, 8g Protein, 200mg calcium, 6g carbs Ingredients: Lactobacillus Reuteri, Lactobacillus Subtilis, Coagulants, Milk, Cream, Organic Inulin. Premium dairy cream fermented with L Reuteri, L Subtilis and Coagulans 36 hours for maximum CFU count and aiming for 300 billion FCU's per individual handcrafted batch. Thick and smooth and the most delicious Nogurt you've tasted.